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Miami-based LEASA Industries recalled more than 15,000 cups of alfalfa sprouts distributed in Florida and New Hampshire because the seeds used to grow them may have been contaminated with E. coli. The recall began Sept. 4, but the FDA did not classify it until Oct. 2; the agency’s report does not say whether the products are connected to a multistate outbreak.

LEASA Industries Co. Inc., a Miami-based company, recalled more than 15,000 cups of alfalfa sprouts distributed in Florida and New Hampshire because the seeds used to grow them may have been contaminated with E. coli, according to an FDA enforcement report. The recall began Sept. 4, but the FDA did not classify it until Oct. 2, and the agency’s entry does not say whether the products are linked to a multistate outbreak.

The recall covers sprouts in 4-ounce and 6-ounce plastic containers. The FDA report lists lot H-0002-2027 for the 4-ounce packages and lot H-0003-2027 for the 6-ounce packages. The listed expiration dates are Sept. 4, 8, 10, 15, 17 and 18, 2026.

According to the enforcement report, the sprouts were grown with seeds that may have been contaminated with E. coli. The report identifies Florida and New Hampshire as distribution states. The source report said no company press release had been issued in connection with the recall.

The recall information appeared in the FDA’s enforcement report, rather than on the agency’s main recall page, according to Food Safety News. The FDA entry records the recall and its classification date but does not provide details about illnesses associated with the recalled products.

At a glance
updateWhen: Recall initiated Sept. 4, 2026; FDA cla…
The developmentLEASA Industries recalled alfalfa sprouts distributed in Florida and New Hampshire because the seeds used to grow them may have carried E. coli.

Checking Sprouts Against the Recall

Consumers who may have bought the affected products can use the package size, lot number and expiration date to check whether their sprouts fall within the recall. Because the distribution included two states, shoppers in both Florida and New Hampshire may encounter affected packages, though the report does not identify specific retailers or stores.

The reported concern involves possible contamination of the seeds used to grow the sprouts. The source material does not establish that every recalled package was contaminated or that eating the product caused illness. It does, however, identify a potential food-safety hazard and a defined set of products for consumers and retailers to check.

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Recall Timeline and Outbreak Reports

LEASA initiated the recall on Sept. 4, 2026, and the FDA classified it on Oct. 2, according to the enforcement report described by Food Safety News. The report was published on Oct. 8. The source article said the recall had not been posted on the FDA’s main recall page and that the enforcement report was less readily accessible.

The Food Safety News report also described an ongoing outbreak that had sickened 76 people in 16 states. It said several sprouts and sprouting-seed recalls had occurred, but the FDA had not named the seed supplier. The enforcement report for LEASA’s products did not indicate whether they were part of that outbreak; the outbreak figure should not be treated as evidence that the recalled sprouts caused those illnesses.

“The recall involves more than 15,000 cups of alfalfa sprouts in 4-ounce and 6-ounce plastic containers.”

— FDA enforcement report, as described by Food Safety News

Outbreak Link Has Not Been Established

The available FDA entry does not say whether LEASA’s recalled sprouts are connected to the outbreak reported across 16 states. The source material also does not identify the seed supplier, name retailers that sold the products, or provide test results showing whether the finished sprouts contained E. coli.

It is not clear from the report whether the products remain in commerce, how many packages were sold to consumers, or whether anyone became ill after eating them. No company statement or separate public notice addressing those questions was included in the source material.

Watch for Updated FDA Information

Consumers can compare any LEASA alfalfa sprouts they have with the listed lot numbers, package sizes and expiration dates. Anyone who finds a matching product should follow current instructions from the company or FDA; the source report did not provide specific disposal or return directions. Retailers and distributors can check inventory against the same identifiers.

Further information may clarify whether the recall is connected to the multistate outbreak, identify the seed supplier or provide guidance on affected products. The FDA entry described in the report does not give a future update date, and the status of any additional agency or company notices was not stated.

Key Questions

Which alfalfa sprouts are included in the recall?

The recall covers 4-ounce containers from lot H-0002-2027 and 6-ounce containers from lot H-0003-2027. The report lists expiration dates of Sept. 4, 8, 10, 15, 17 and 18, 2026.

Where were the recalled sprouts distributed?

The FDA enforcement report lists Florida and New Hampshire as the distribution states. It does not name specific stores or retailers.

Are the sprouts confirmed to have caused illnesses?

No such link is established in the available report. It says the seeds used to grow the sprouts may have been contaminated with E. coli, but does not report product test results or illnesses tied to these packages.

Is the recall linked to the multistate E. coli outbreak?

The FDA entry does not say whether the recall is part of the reported outbreak, which Food Safety News said had sickened 76 people in 16 states. The connection remains unclear.

Source: rss

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