Restaurant Compliance & Safety

The FDA classified Salata Jalapeño Avocado Dressing as a Class I recall after a voluntary recall tied to potentially contaminated jalapeños.

Gias Foods recalled all lot codes of frozen Bettergoods Lemon Alfredo Fettuccine over possible Listeria contamination. No illnesses have been reported.

G. L. Mezzetta Inc. voluntarily recalled lot 720106 of 32 oz Golden Greek Peperoncini (Medium Heat) after a video showed a pest contaminant in a jar.

Interest in overnight slow-cooker safety is rising, but the reason for the spike is unconfirmed. Basic precautions include following the appliance manual.

Search interest is rising around cinnamon recalls and lead. The signal does not confirm a recall, product, agency notice or contamination finding.

Search interest is rising around ravioli recalls and undeclared lobster, but no specific recall or trigger is verified in the available source.

Search and news interest is spiking around reports of a rare E. coli type linked to a large outbreak in Japan. Details remain unconfirmed.

Search interest and media coverage of Priority Foundation violations have surged globally, with 36 mentions in recent reports, marking an eightfold increase over baseline.

India’s FDA has suspended the license of Mumbai’s Cafe Mondegar due to food safety violations, raising concerns over hygiene standards and regulatory compliance.

Lagos authorities issue warning on health risks from rusty pepper-grinding machines to prevent injuries and food contamination.