Restaurant jargon - The Ugly Kitchen

kitchen slang for removal

Restaurant Basics & Definitions

What Does “86” Mean in a Kitchen?

In a kitchen, “86” is a code that lets you know an…

Max Schneider
October 11, 2025

Mars Bar From 1991 Found – And It's 20G Bigger Than Today's

Restaurant Industry Trends

Mars Bar From 1991 Found – And It’s 20G Bigger Than Today’s

A Mars Bar from 1991 has been discovered and is confirmed to be 20 grams heavier than…

The Ugly Kitchen Team
August 11, 2026

Itadakimasu: A Word You Say To The Food, Not The Cook

Restaurant Basics & Definitions

Itadakimasu: A Word You Say To The Food, Not The Cook

Clarifying the true meaning of 'Itadakimasu' reveals it is a phrase expressing…

The Ugly Kitchen Team
August 11, 2026

KitchenAid Lineup Compared: Which Model Should You Buy in 2026?

Restaurant Equipment & Supplies

KitchenAid Lineup Compared: Which Model Should You Buy in 2026?

Compare KitchenAid (A) and (B) in 2026. Find out which stand mixer suits your needs…

The Ugly Kitchen Team
August 11, 2026

COSORI Lineup Compared: Which Model Should You Buy in 2026?

Restaurant Equipment & Supplies

COSORI Lineup Compared: Which Model Should You Buy in 2026?

Compare the COSORI 9-in-1 TurboBlaze Air Fryers: Model A with smart control and…

The Ugly Kitchen Team
August 11, 2026