A commercial bar refrigerator needs to keep drinks accessible without crowding the work area, and my best overall pick is the BODEGACOOLER 20.5-cu-ft stainless-steel back bar refrigerator for buyers who need high capacity. The Upstreman 7.3-cu-ft two-door cooler is a more compact choice with lockable doors, while the BODEGACOOLER 12-cu-ft three-door model adds a stainless-steel top and casters for service flexibility. The main tradeoffs are capacity versus footprint, glass display doors versus solid-door storage, and countertop utility versus simpler under-counter fit. The lineup includes several similar 7- to 12-cu-ft models, so door layout and construction details matter as much as volume. Continue reading for the full breakdown and a buying guide matched to different bar setups.
Get kitchen staples and gadgets delivered free with Prime
- Fast, free delivery on millions of items
- Prime Video, Amazon Music and more included
- Member-only deals all year
Key Takeaways
- Capacity separates the lineup: the 20.5-cu-ft BODEGACOOLER and BODEGA models suit higher-volume storage, while the 7.3- to 7.5-cu-ft options are easier to fit into smaller service areas.
- Three doors are not automatically better: 12-cu-ft three-door models offer access across multiple sections, but a two-door layout may be simpler when the cooler sits beneath a short counter or in a narrow work zone.
- Countertop construction changes the job the unit can do: several 12-cu-ft picks add stainless-steel tops, which can serve as extra work surface; buyers should still verify the top’s intended use and dimensions.
- Glass and solid doors serve different priorities: glass models make stock visible for quick selection, while the 20.5-cu-ft BODEGA solid-door model favors concealed storage over display.
- Placement and mobility narrow the field: the Antarctic Star is the only listed option described for indoor and outdoor use, while casters appear on selected BODEGACOOLER models for repositioning.
| commercial bar refrigerator | Capacity | Doors | Shelves | Defrost |
|---|---|---|---|---|
| BODEGACOOLER Commercial Back B | 20.5 cu ft; up to 609 cans or 308 bottles | 3 | 4 adjustable metal shelves | Automatic |
| Upstreman 7.3 Cu.Ft Back Bar C | 7.3 cu ft; up to 216 cans or 70 bottles | 2 | 4 adjustable shelves | Automatic |
| Commercial Beverage Refrigerat | 12 cu ft; up to 336 cans or 189 bottles | 3 sliding doors | 6 adjustable wire shelves | — |
| BODEGA Commercial Back Bar Coo | 11.4 cu ft (322 liters); up to 328 cans | 3 | 6 | Automatic |
| BODEGACOOLER Commercial Bar Co | 12 cu ft; up to 310 cans or 100 bottles | 3 glass doors | 6 adjustable metal shelves | Automatic/manual |
| BODEGACOOLER Commercial Back B | 12 cu. ft. | 2 glass doors | — | — |
| BODEGACOOLER Back Bar Cooler | 7.7 cu. ft. | 2 low-E glass doors | — | Automatic |
| Commercial Back Bar Cooler | 12 cu. ft. | 2 glass doors | 4 adjustable metal shelves | Automatic |
| Antarctic Star Outdoor Beverag | 6 cu. ft. | — | 3 adjustable shelves | — |
| BODEGA 35" Stainless Steel Bac | 7.4 cu. ft. | 2 glass doors | 4 adjustable shelves | Manual |
| Back Bar Cooler Under Counter | 7.5 cu. ft. | 2 | 2 adjustable wire shelves | — |
| Tylza Back Bar Cooler 2 Door 2 | 7.2 cu. ft.; listed capacity up to 216 cans | 2 | 4 metal shelves | Manual |
| Commercial Beverage Refrigerat | 7.4 cu. ft. | 2 hinged doors | 4 adjustable shelves | Automatic |
| BODEGA BODEGACOOLER Commercial | 20.5 cu. ft. | 3 glass doors | 6 | Automatic |
| BODEGA Commercial Bar Cooler w | 20.4 cu. ft. | 3 solid doors | 6 adjustable shelves | Automatic |
More Details on Our Top Picks
BODEGACOOLER Commercial Back Bar Refrigerator, 20.5 cu ft Stainless Steel Beverage Fridge
The 20.5 cu ft capacity gives this BODEGACOOLER the strongest case for busy bars that need to keep a large drink selection chilled and visible: its stated capacity reaches 609 cans or 308 bottles. That is substantially more storage than the 12 cu ft BODEGACOOLER Commercial Bar Cooler, but the extra room comes with a 70.87-inch width that calls for careful measuring before purchase. Its SUS304 stainless-steel exterior, six lockable casters, and automatic defrost suit a working service area where mobility and routine upkeep matter. Three glass doors, interior LEDs, a security lock, and self-closing doors add practical display and access features. The tradeoff is a single 32°F–50°F range, which limits temperature flexibility, and its footprint is too large for compact bars.
Pros:- 20.5 cu ft capacity is listed for up to 609 cans or 308 bottles.
- SUS304 stainless-steel exterior and lockable casters suit a busy service area.
- Three glass doors and LED lighting make stored drinks easy to see.
- Automatic defrost, self-closing doors, and a security lock support routine commercial use.
Cons:- Its 70.87-inch width takes substantially more space than the 12 cu ft options.
- The 32°F–50°F temperature range offers no separate beverage zones.
- The listed warranty is one year.
Best for: High-volume bars or event venues that need space for hundreds of cans or bottles and have room for a wide back-bar unit.
Not ideal for: Small cafes or home bars with narrow counters, or operators who need separate temperature zones for different drinks.
- Capacity:20.5 cu ft; up to 609 cans or 308 bottles
- Dimensions:70.87″ W x 24.8″ D x 36.81″ H
- Doors:3
- Shelves:4 adjustable metal shelves
- Temperature range:32°F–50°F
- Exterior material:SUS304 stainless steel
- Electrical:115 V, corded electric
- Defrost:Automatic
- Casters:6 heavy-duty lockable casters; 4 front wheels lockable
Our verdict“Choose this model when maximum back-bar capacity and a stainless exterior matter more than a compact footprint or multiple temperature zones.”
Upstreman 7.3 Cu.Ft Back Bar Cooler with 2 Glass Doors, Commercial Beverage Refrigerator, Lockable, Double-Pane Low-E Glass, BB73
The Upstreman BB73 suits bars that need a commercial-style glass-door cooler without giving over a long stretch of counter space. At 7.3 cu ft and 35.4 inches wide, it is much smaller than the 12 cu ft Commercial Beverage Refrigerator with Stainless Steel Top, so it makes more sense for a cafe, hotel station, or secondary drink display than high-volume service. Its two Low-E double-pane glass doors, digital temperature control, LED lighting, and four adjustable shelves support organized, visible storage; the locks also help secure stock. The stated capacity is 216 cans or 70 bottles. The tradeoff is limited room for a broad selection, and its 121-pound weight can make placement a two-person job. Like the larger choices here, it is limited to 32°F–50°F.
Pros:- 7.3 cu ft capacity fits a smaller service area while holding up to 216 cans or 70 bottles.
- Digital temperature control gives operators direct adjustment within its stated range.
- Low-E double-pane glass and LED lighting support drink visibility.
- Two lockable doors and four adjustable shelves help with security and storage layout.
Cons:- Less storage than the 11.4 cu ft BODEGA three-door cooler and the 12 cu ft alternatives.
- At 121 pounds, it may need assistance during delivery and installation.
- The 32°F–50°F range does not provide separate settings for different beverage types.
Best for: Small cafes, hotel beverage stations, or bars adding a lockable display cooler where a roughly 35-inch-wide unit is a better fit than a full-size three-door model.
Not ideal for: Busy bars that need to stock several hundred drinks at once, or buyers who need an especially lightweight unit to move into position.
- Capacity:7.3 cu ft; up to 216 cans or 70 bottles
- Dimensions:19.5″ D x 35.4″ W x 35.4″ H
- Weight:121 lb
- Doors:2
- Shelves:4 adjustable shelves
- Temperature range:32°F–50°F
- Electrical:115 V
- Energy consumption:576.7 kWh/year
- Defrost:Automatic
Our verdict“Pick the BB73 for a compact, lockable two-door display cooler, not for a bar that needs large-volume storage.”
Commercial Beverage Refrigerator, 12 CuFt Back Bar Cooler with Stainless Steel Top
This 12 cu ft cooler is the lineup’s practical choice when staff need to reach drinks without swinging doors into a narrow aisle. Its three sliding doors avoid the clearance required by hinged doors, a useful distinction from the BODEGACOOLER 12 cu ft model with three glass doors. It lists space for 336 cans or 189 bottles, along with six adjustable wire shelves and LED lighting. A stainless steel top adds a durable work surface, while six casters make repositioning easier; only two casters are specified as lockable, so it offers less stated wheel security than the 20.5 cu ft BODEGACOOLER. The 53.15-inch width still calls for a measured installation area, and 32°F–50°F is a beverage-cooling range rather than a freezer setting.
Pros:- Sliding doors do not need the swing clearance required by hinged-door models.
- 12 cu ft capacity is listed for up to 336 cans or 189 bottles.
- Stainless steel top provides a durable surface above the cooler.
- Six adjustable wire shelves and interior LED lighting support organized, visible storage.
Cons:- Only two of the six casters are specified as lockable.
- Its 53.15-inch width may be difficult to accommodate in a small bar.
- The 32°F–50°F range does not support frozen storage or separate temperature zones.
Best for: Bar operators with narrow service aisles who want mid-size capacity, sliding-door access, and a stainless worktop.
Not ideal for: Buyers who need hinged-door access, extensive caster locking, or a compact unit for a small home bar.
- Capacity:12 cu ft; up to 336 cans or 189 bottles
- Dimensions:21.26″ D x 53.15″ W x 36.81″ H
- Doors:3 sliding doors
- Shelves:6 adjustable wire shelves
- Temperature range:32°F–50°F
- Refrigerant:R290
- Electrical:115 V
- Casters:6, with 2 lockable
- Materials:Stainless steel top, embossed aluminum interior, steel exterior
Our verdict“Choose this cooler if sliding-door access and a stainless worktop are more useful than the glass-door display and stated capacity of competing 12 cu ft models.”
BODEGA Commercial Back Bar Cooler with 3 Doors, 11.4 cu ft
The BODEGA 11.4 cu ft model puts the emphasis on a quieter, clear-fronted undercounter setup rather than maximum capacity. Its listed 42 dB compressor and auto-defogging, double-layer Low-E glass are useful when the cooler sits close to customers or staff and the display needs to stay visible. It holds up to 328 cans, close to the 310-can figure listed for the BODEGACOOLER 12 cu ft three-door cooler, though the latter specifies six casters and adjustable metal shelves. This BODEGA lists six shelves and rebound doors, but no caster details, so it is less clearly equipped for frequent repositioning. At 40.35 inches high, check counter alignment before treating it as an undercounter fit. Its 32°F–50°F range is for chilled drinks, not frozen stock.
Pros:- Specified 42 dB noise level suits installations near work or customer areas.
- Auto-defogging Low-E glass helps keep products visible.
- 11.4 cu ft capacity is listed for up to 328 cans.
- Six shelves and automatic defrost support day-to-day beverage storage.
Cons:- At 40.35 inches high, it may not align with every undercounter installation.
- Caster details are not provided, unlike the BODEGACOOLER 12 cu ft alternative.
- It cools beverages but is not a freezer.
Best for: Restaurants, cafes, and bars placing a glass-door cooler near customer seating or staff work areas where quiet operation and a clear display matter.
Not ideal for: Operators who need a mobile cooler with specified casters, a lower counter-height profile, or freezer capability.
- Capacity:11.4 cu ft (322 liters); up to 328 cans
- Dimensions:55.12″ D x 22.83″ W x 40.35″ H
- Doors:3
- Shelves:6
- Temperature range:32°F–50°F
- Noise level:42 dB
- Door material:Double-layer Low-E tempered glass with auto defogging
- Electrical:115 V
- Defrost:Automatic
Our verdict“Choose this BODEGA when quiet operation and a fog-resistant display take priority over mobility or a lower profile.”
BODEGACOOLER Commercial Bar Cooler with 3 Glass Doors, 12 cu ft Counter Height Beverage Refrigerator, LED Lighting, Stainless Steel Top, With Casters
For a bar that wants a three-door display but values flexible shelf arrangements and mobility, this BODEGACOOLER offers a useful middle ground. Its 12 cu ft interior is listed for up to 310 cans or 100 bottles, while six adjustable metal shelves make it easier to adapt the space to different drink containers. Compared with the 12 cu ft sliding-door cooler, this model specifies three glass doors and six casters, which support a more conventional display layout and easier repositioning; the sliding-door alternative may suit narrower aisles better. Low-E glass, LEDs, a stainless steel top, and a key-style lock round out its bar-focused setup. The limits are a 32°F–50°F temperature range and a relatively large under-counter footprint. It also requires a North American Type B outlet.
Pros:- 12 cu ft capacity is listed for up to 310 cans or 100 bottles.
- Six adjustable metal shelves allow the interior to suit varied drink packaging.
- Three Low-E glass doors and LED lighting keep beverages visible.
- Six casters, a stainless steel top, and a key-style lock add practical bar-area features.
Cons:- Hinged glass doors need opening clearance, unlike the sliding doors on the 12 cu ft alternative.
- Requires a 115 V North American Type B outlet.
- The 32°F–50°F range does not provide separate temperature zones.
Best for: Bars and restaurants needing a movable, three-door beverage display with adjustable shelves for a mixed can-and-bottle selection.
Not ideal for: Venues with narrow aisles that cannot accommodate hinged-door clearance, or buyers without a compatible 115 V Type B outlet.
- Capacity:12 cu ft; up to 310 cans or 100 bottles
- Doors:3 glass doors
- Temperature range:32°F–50°F
- Shelves:6 adjustable metal shelves
- Electrical:115 V; Type B, 3-pin North American plug
- Cooling method:Compressor; R600a
- Defrost:Automatic/manual
- Exterior:Silver-coated steel with stainless steel top
- Casters:6
Our verdict“Pick this model for a movable, adjustable-shelf three-door display if your floor plan allows hinged-door clearance and a Type B outlet is available.”
BODEGACOOLER Commercial Back Bar Cooler with 2 Glass Doors, 12 Cu. Ft Stainless Steel Counter Height Bar Refrigerator, Display Drink Beverage Beer Fridge with LED Lighting, SUS304 Top, 4 Casters
The BODEGACOOLER 12 Cu. Ft. with SUS304 Top is the better fit when a bar needs a generous drink display and a work surface above the refrigerator. Its 12-cubic-foot capacity, twin glass doors, and LED lighting make stock visible without opening the unit, while four casters give staff some flexibility when arranging the bar. Compared with the similarly sized Commercial Back Bar Cooler, 12 CuFt Stainless Steel Beverage Refrigerator, this model specifically lists a SUS304 top, a useful distinction for buyers who want that material called out. The tradeoff is limited operating detail: no temperature range or control information is provided, so I would favor a model with a stated range, such as the 12-cubic-foot alternative, when precise beverage temperatures matter. Its substantial size and weight may also make repositioning a two-person task.
Pros:- 12-cubic-foot capacity accommodates a substantial beverage stock.
- Two glass doors and LED lighting keep displayed drinks visible.
- SUS304 top adds a specified stainless work surface.
- Four casters allow the unit to be moved for layout changes.
Cons:- No temperature range or control details are provided.
- Large capacity and construction may make it difficult to move without help.
Best for: Bar owners who want a 12-cubic-foot glass-door cooler with a specified SUS304 worktop for serving or staging drinks.
Not ideal for: Operators who need a documented temperature range or precise temperature controls before choosing a commercial cooler.
- Capacity:12 cu. ft.
- Doors:2 glass doors
- Exterior material:Stainless steel
- Top material:SUS304 stainless steel
- Lighting:LED
- Casters:4
Our verdict“Choose this model if a stainless worktop and high-capacity display matter more than having documented temperature controls.”
BODEGACOOLER Back Bar Cooler, 2-Door Commercial Beverage Refrigerator
For a smaller bar footprint, the BODEGACOOLER 7.7 Cu. Ft. Back Bar Cooler offers a practical mix of storage and stated operating details. Its 32°F–50°F range gives buyers a clearer temperature target than the 12-cubic-foot BODEGACOOLER with SUS304 top, whose product data does not list a range. Four adjustable shelves help adapt the interior for different bottle and can sizes, while the lock and casters suit shared or changing service spaces. Low-E glass and LED lighting support a visible display without sacrificing the under-counter format. The capacity is meaningfully smaller than the 12-cubic-foot options, and installation calls for a four-inch ventilation gap. There is also no built-in temperature display, so staff who need to read the setting at a glance may prefer a model with a clearly specified display.
Pros:- Compact 7.7-cubic-foot capacity suits tighter under-counter spaces.
- Specified 32°F–50°F operating range gives buyers a clearer temperature reference.
- Four adjustable shelves accommodate varied beverage packaging.
- Lockable doors, LED lighting, and casters support secure, visible storage.
Cons:- Requires four inches of clearance for ventilation.
- No built-in temperature display is specified.
- Offers less capacity than the 12-cubic-foot models in this lineup.
Best for: Small bars, cafés, and home-bar operators seeking an under-counter commercial-style cooler with adjustable shelving and a stated temperature range.
Not ideal for: High-volume venues that need 12 cubic feet of beverage storage or operators who require a built-in temperature display.
- Capacity:7.7 cu. ft.
- Temperature range:32°F–50°F
- Doors:2 low-E glass doors
- Adjustable shelves:4
- Maximum stated capacity:209 cans or 117 bottles
- Voltage:115 V
- Defrost:Automatic
- Lock:Key lock
- Lighting:LED
Our verdict“Pick this cooler for a compact bar setup that needs adjustable storage and a published temperature range, not maximum capacity.”
Commercial Back Bar Cooler, 12 CuFt Stainless Steel Beverage Refrigerator
The Commercial Back Bar Cooler, 12 CuFt makes its case with capacity information that is unusually specific: the maker states room for up to 336 cans or 168 bottles. That gives a bar manager a more direct way to judge whether the interior suits a planned stock than the BODEGACOOLER 12-cubic-foot model, which provides volume but not item counts. It also lists a 32°F–50°F range, four adjustable metal shelves, automatic defrost, and lockable casters, making it a more fully specified choice for routine commercial use. Its 47.24-inch width and 100-pound weight are meaningful constraints: measure the route and counter layout before ordering, and plan for help when moving it. The temperature range may not suit every beverage program, and no energy-use figure is supplied.
Pros:- Stated capacity of up to 336 cans or 168 bottles aids stock planning.
- 32°F–50°F temperature range is listed.
- Four adjustable shelves and automatic defrost simplify everyday organization and upkeep.
- Lockable casters and LED-lit glass doors support flexible placement and display.
Cons:- At 47.24 inches wide and 100 pounds, it needs careful placement planning and may require help to move.
- The stated temperature range may not fit every beverage type.
- No energy-consumption information is provided.
Best for: Bar managers planning stock around can or bottle counts who have room for a wide, 12-cubic-foot under-counter unit.
Not ideal for: Small venues with narrow access or buyers whose beverage program requires temperatures outside the listed 32°F–50°F range.
- Capacity:12 cu. ft.
- Dimensions:47.24 in. W × 24.8 in. D × 36.81 in. H
- Weight:100 lb.
- Stated storage:Up to 336 cans or 168 bottles
- Temperature range:32°F–50°F
- Shelves:4 adjustable metal shelves
- Doors:2 glass doors
- Voltage:115 V
- Defrost:Automatic
Our verdict“Choose this model when you need a large, count-specified beverage display and have enough space for its wide footprint.”
Antarctic Star Outdoor Beverage Refrigerator, 6 Cu.ft. Glass Door Drink Fridge, Commercial Cooler with Adjustable Shelves, Locking Key & LED, Indoor/Outdoor Use
The Antarctic Star 6 Cu. Ft. Beverage Refrigerator is the lineup’s space-conscious choice for an outdoor bar area, with the product described as suitable for indoor and outdoor use. Its under-40 dB noise specification may also appeal in quieter seating spaces, while a locking glass door and three adjustable shelves cover basic display and storage needs. Compared with the 7.7-cubic-foot BODEGACOOLER, this unit gives up capacity and has fewer shelves, but its listed 19.69-inch width may be easier to place where counter space is constrained. Buyers should confirm that the intended location and installation conditions suit the manufacturer’s outdoor-use guidance; the provided data does not give a temperature range or weather-resistance rating. At 93.4 pounds, it is not a lightweight option to shift around, despite its narrower footprint.
Pros:- Described for indoor and outdoor use, offering placement flexibility.
- Listed noise level below 40 dB suits quieter service areas.
- Three adjustable shelves and a locking door support organized, secured storage.
- Double-layer tempered glass door provides a clear beverage display.
Cons:- Six-cubic-foot capacity is substantially smaller than the 7.7- and 12-cubic-foot alternatives.
- No temperature range or weather-resistance rating is provided in the supplied details.
- At 93.4 pounds, it may take assistance to reposition.
Best for: Operators outfitting a compact patio bar or other beverage station who want a glass-door display and quiet stated operation.
Not ideal for: High-volume bars needing more than 6 cubic feet, or buyers who require published temperature and weather-resistance specifications.
- Capacity:6 cu. ft.
- Dimensions:21.26 in. D × 19.69 in. W × 50.59 in. H
- Weight:93.4 lb.
- Shelves:3 adjustable shelves
- Cooling method:Compressor
- Voltage:115 V
- Noise level:Less than 40 dB
- Energy consumption:250 kWh/year
- Door:Glass, left-opening
Our verdict“Consider this model for a compact outdoor beverage station when its placement flexibility matters more than capacity or detailed operating specifications.”
BODEGA 35″ Stainless Steel Back Bar Cooler, 7.4 Cu.Ft Commercial Beverage Fridge with 2 Glass Doors and LED Light
The BODEGA 35-inch Back Bar Cooler suits venues that need a mid-capacity unit and more flexibility when fitting it into a bar layout. Its reversible door orientation can help avoid conflicts with nearby counters or traffic paths, a practical distinction from the BODEGACOOLER 7.7-cubic-foot model, which lists two doors but does not specify reversibility. Four adjustable shelves and a stated 32°F–50°F range make it adaptable for mixed beverages, and the lockable glass doors keep the display secure. At 7.4 cubic feet, it offers less room than the 7.7-cubic-foot BODEGACOOLER and far less than the 12-cubic-foot picks. Manual defrost also means more upkeep than the automatic-defrost 7.7-cubic-foot alternative. The listed 28V supply specification is unusual for this category, so I would verify electrical compatibility before purchase.
Pros:- Reversible doors provide added flexibility for tight bar layouts.
- Four adjustable shelves and a 32°F–50°F range support varied beverage storage.
- Lockable glass doors and LED lighting combine security with product visibility.
- Stainless steel exterior is suited to a commercial bar setting.
Cons:- Manual defrost requires periodic maintenance, unlike the automatic-defrost BODEGACOOLER 7.7-cubic-foot model.
- At 7.4 cubic feet, it has less capacity than several alternatives.
- The listed 28V specification should be checked for electrical compatibility.
Best for: Bar operators who need a counter-height cooler with reversible doors to fit a specific service layout.
Not ideal for: Buyers seeking automatic defrost, maximum storage, or a clearly conventional electrical specification without further confirmation.
- Capacity:7.4 cu. ft.
- Width:35 in.
- Doors:2 glass doors
- Door orientation:Reversible
- Shelves:4 adjustable shelves
- Temperature range:32°F–50°F
- Interior material:Embossed aluminum
- Voltage:28 V
- Defrost:Manual
Our verdict“Choose this BODEGA when reversible doors solve a layout problem, provided you can accommodate manual defrost and verify the power requirement.”
Back Bar Cooler Under Counter Beverage Refrigerator, 7.5 Cu Ft, 2-Door, 36-Inch Commercial Beer Cooler with LED Light, Adjustable Shelves, Safety Locks, ETL Certified
For a bar or office that needs a modest-capacity cooler beneath a counter, this 7.5-cubic-foot, two-door model pairs a 35.5-inch width with a reported noise level below 42 dB. Its adjustable wire shelves let you arrange cans and bottles around the space available, while glass doors and interior LED lighting keep stock visible. Compared with the Tylza Back Bar Cooler, it has slightly more listed capacity, but the Tylza specifies four shelves and a 216-can count. This cooler’s ETL certification and safety locks are useful additions for shared commercial spaces; the tradeoff is that its storage remains limited for a busy venue with substantial inventory. A 115-volt connection is specified, and the glass doors will need regular cleaning to keep fingerprints from distracting from the display.
Pros:- 7.5 cubic feet of storage in a 35.5-inch-wide, two-door format
- Two adjustable wire shelves allow some flexibility for different drink sizes
- Reported noise level below 42 dB suits noise-sensitive rooms
- ETL certification and safety locks are useful for shared commercial spaces
Cons:- Capacity is limited for venues that need substantial back-bar inventory
- Requires a 115-volt power supply
- Glass doors can show fingerprints and need frequent cleaning
Best for: Small bars, office break rooms, and counter-service spaces that need a quiet, lockable under-counter drinks refrigerator.
Not ideal for: High-volume bars that need more than 7.5 cubic feet of beverage storage or a larger three-door unit.
- Capacity:7.5 cu. ft.
- Dimensions:19.5 in. D x 35.5 in. W x 33 in. H
- Doors:2
- Shelves:2 adjustable wire shelves
- Cooling method:Compressor
- Voltage:115 V
- Noise level:Less than 42 dB
- Refrigerant:R-600A
- Certification:ETL
Our verdict“Choose this model for a compact, relatively quiet under-counter setup, but look to a larger three-door cooler for busier service.”
Tylza Back Bar Cooler 2 Door 216 Can Black
The Tylza makes its capacity easier to picture by stating it holds up to 216 cans, a helpful reference for operators stocking standard-size drinks. At 7.2 cubic feet, it is a little smaller on paper than the Back Bar Cooler Under Counter 7.5 Cu Ft, but its four metal shelves offer more shelf positions for sorting a varied selection. Low-E glass, white LED lighting, and air-circulation fans support visible, rapid chilling, while temperature memory can preserve a setting after a power interruption. Its black finish gives it a more defined display look than the simpler 7.5-cubic-foot alternative. The drawback is practical upkeep: this unit uses manual defrost, and its 130-pound weight makes repositioning harder. I’d pick it for a bar that values stated can capacity and organized shelves over low-maintenance defrosting.
Pros:- Listed capacity of up to 216 cans makes stock planning straightforward
- Four metal shelves provide more organization than the two-shelf 7.5-cubic-foot alternative
- Low-E glass and white LED lighting make displayed drinks easier to see
- Temperature memory and a key lock add useful operating and security features
Cons:- Manual defrost requires periodic maintenance
- At 130 pounds, it is difficult to move without help
- Its 7.2-cubic-foot capacity is modest for high-volume service
Best for: Bar managers who plan stock around can counts and want four shelves to separate drinks by type.
Not ideal for: Operators who need automatic defrost or expect to move and reposition the refrigerator often.
- Capacity:7.2 cu. ft.; listed capacity up to 216 cans
- Dimensions:20.66 in. D x 35.43 in. W x 35.23 in. H
- Weight:130 lb
- Doors:2
- Shelves:4 metal shelves
- Voltage:115 V
- Cooling method:Compressor
- Defrost:Manual
- Energy consumption:190 kWh/year
Our verdict“Pick the Tylza if can-count capacity and shelf organization matter more to you than automatic defrost and easy mobility.”
Commercial Beverage Refrigerator, 7.4 Cu. Ft., 2 Hinged Doors
For a smaller bar that wants regular service with less defrost upkeep, this 7.4-cubic-foot refrigerator combines auto defrost with digital temperature control and a stated 36–47°F range. Its four adjustable shelves give it a more configurable interior than the two-shelf Back Bar Cooler Under Counter model, while double-layer LOW-E glass helps keep the contents visible. A noise level below 40 dB is also the lowest stated figure among these three compact options. The listed five-year compressor and one-year parts warranty may appeal to buyers planning to keep it in service, though warranty coverage is not a substitute for checking the seller’s terms. There is no remote temperature monitoring listed, and this unit is described as heavy, so it suits a settled installation better than frequent moves.
Pros:- Auto defrost reduces the need for manual frost maintenance
- Digital controls and a stated 36–47°F range make temperature adjustments clear
- Four adjustable shelves support varied drink arrangements
- Reported noise below 40 dB and a listed five-year compressor warranty
Cons:- No remote temperature monitoring is specified
- Heavy construction may make installation and repositioning difficult
- 7.4 cubic feet is not suited to large inventory needs
Best for: Small commercial bars that want auto defrost, digital temperature adjustment, and four shelves in a two-door cooler.
Not ideal for: Operators who need remote temperature alerts, frequent portability, or substantially more storage than a compact back-bar unit provides.
- Capacity:7.4 cu. ft.
- Doors:2 hinged doors
- Temperature range:36–47°F
- Defrost:Automatic
- Shelves:4 adjustable shelves
- Door glass:Double-layer tempered LOW-E glass
- Voltage:115 V
- Noise level:Less than 40 dB
- Warranty:5-year compressor; 1-year parts
Our verdict“Choose this compact model for quieter daily operation and auto defrost, provided you do not need remote monitoring or high capacity.”
BODEGA BODEGACOOLER Commercial Bar Cooler with 3 Glass Doors, 20.5 Cu.Ft Beverage Refrigerator with LED Lighting and Stainless Steel Top
When a compact two-door cooler would need frequent restocking, this BODEGA offers a major step up: 20.5 cubic feet across three glass doors. That scale makes it a stronger choice for bars that want a broader selection on display than the Tylza 216 Can Back Bar Cooler, whose 7.2-cubic-foot interior better suits a smaller drinks list. Six shelves, LED lighting, and a stainless-steel top combine storage with a usable work surface, while six wheels support movement during cleaning or layout changes. Automatic defrost is also a practical advantage over the Tylza’s manual system. The data lists dimensions of 20 inches deep, 20 inches wide, and 30 inches high despite the three-door, 20.5-cubic-foot capacity; I would verify the footprint with the seller before planning a fit. It is a large-capacity choice, not a compact under-counter substitute.
Pros:- 20.5 cubic feet provides far more listed storage than the compact two-door models
- Three glass doors and LED lighting keep a wider drink selection visible
- Six shelves offer more organized storage than the smaller two-door coolers
- Stainless-steel top, automatic defrost, and six wheels support commercial use
Cons:- The listed dimensions appear difficult to reconcile with the stated capacity, so verify the footprint before ordering
- A three-door, 20.5-cubic-foot unit may be excessive for a small bar
- The supplied product data gives limited detail on long-term reliability
Best for: Busy bars and hospitality venues that need high beverage visibility, substantial storage, and a stainless-steel work surface.
Not ideal for: Small bars with tight counter footprints or buyers who need dimensions confirmed before fitting the unit into a fixed space.
- Capacity:20.5 cu. ft.
- Dimensions:20 in. D x 20 in. W x 30 in. H (as listed)
- Weight:80 lb
- Doors:3 glass doors
- Shelves:6
- Cooling method:Compressor
- Defrost:Automatic
- Refrigerant:R-290
- Voltage:115 V
Our verdict“Choose this BODEGA for a high-visibility, large-capacity back bar, but confirm its dimensions before committing to a fixed installation.”
BODEGA Commercial Bar Cooler with 3 Solid Doors, 20.5 Cu.Ft Back Bar Refrigerator, Beverage Cooler for Beer, Soda, Wine, LED Light, Stainless Steel Top, 6 Casters
This three-door BODEGA has nearly the same large-scale role as the glass-door BODEGACOOLER, but its solid doors make it the better fit when staff value concealed storage over customer-facing drink display. The listed capacity is 20.4 cubic feet, with six adjustable shelves for separating beverages or other compatible stock. A stainless-steel body and top are suited to working bar areas, while six casters—three with brakes—make it easier to shift the cooler and hold it in place. Its stated 32–50°F temperature range gives operators a defined operating window, though it may not meet needs outside that range. Compared with the glass-door BODEGACOOLER, this version gives up direct product visibility, so staff may need to open doors more often to identify stock. It is also much larger than the compact Back Bar Cooler Under Counter model.
Pros:- 20.4 cubic feet of capacity suits larger beverage and food storage needs
- Three solid doors conceal stored stock compared with the glass-door BODEGACOOLER
- Six adjustable shelves allow separation by product type
- Six casters, including three with brakes, support movement and positioning
Cons:- Solid doors do not provide the direct product visibility of the three-glass-door BODEGACOOLER
- Its large dimensions may be difficult to fit in smaller bar layouts
- The 32–50°F range may not suit storage requirements outside that window
Best for: Busy bars, restaurants, and caterers that need large concealed storage, adjustable shelves, and a mobile commercial unit.
Not ideal for: Venues that rely on customers seeing drinks through glass doors or need cooling below the stated 32°F minimum.
- Capacity:20.4 cu. ft.
- Dimensions:70.9 in. W x 24.8 in. D x 36.81 in. H
- Doors:3 solid doors
- Shelves:6 adjustable shelves
- Temperature range:32–50°F (0–10°C)
- Material:Stainless steel
- Voltage:115 V
- Defrost:Automatic
- Casters:6, including 3 with brakes
Our verdict“Choose this model when large, concealed, movable storage matters more than showcasing drinks through glass.”
How We Picked
I compared the 15 listed models as commercial bar refrigerators, focusing on the factors that affect daily service rather than treating capacity as the only measure. The ranking weighs stated storage volume, door count and style, countertop design, mobility, visibility, and features such as locks, lighting, and adjustable shelves. I also considered how clearly each product’s listed features match a distinct setup, from a compact under-counter station to a higher-volume back bar.
The leading position goes to the 20.5-cu-ft BODEGACOOLER because its stated capacity and stainless-steel construction make it the most versatile fit for a busy bar needing substantial cold storage. Smaller two-door models rank well for limited spaces, while three-door, counter-height choices appeal to operators who value access and a work surface. I treat near-duplicate listings cautiously: where the supplied details do not establish a meaningful performance advantage, I distinguish them by their stated layout and features rather than assuming unlisted differences.
| commercial bar refrigerator | Defrost |
|---|---|
| BODEGACOOLER Commercial Back B | Automatic |
| Upstreman 7.3 Cu.Ft Back Bar C | Automatic |
| Commercial Beverage Refrigerat | — |
| BODEGA Commercial Back Bar Coo | Automatic |
| BODEGACOOLER Commercial Bar Co | Automatic/manual |
| BODEGACOOLER Commercial Back B | — |
| BODEGACOOLER Back Bar Cooler | Automatic |
| Commercial Back Bar Cooler | Automatic |
| Antarctic Star Outdoor Beverag | — |
| BODEGA 35" Stainless Steel Bac | Manual |
| Back Bar Cooler Under Counter | — |
| Tylza Back Bar Cooler 2 Door 2 | Manual |
| Commercial Beverage Refrigerat | Automatic |
| BODEGA BODEGACOOLER Commercial | Automatic |
| BODEGA Commercial Bar Cooler w | Automatic |
Factors to Consider When Choosing Commercial Bar Refrigerator
Choosing a bar cooler is a layout decision as much as a refrigeration decision. I would start with the way staff reach, restock, and serve drinks, then match the unit’s footprint and door design to that workflow.
Measure the opening and the working space
Measure the full installation area, including width, height, depth, and the space needed for doors to swing open. A listed capacity does not tell you whether a unit will fit under your counter or leave staff room to pass. Check the product’s actual exterior dimensions and the manufacturer’s clearance guidance before ordering. Allow for ventilation and access to power rather than measuring only the cabinet opening. A common mistake is choosing the largest capacity that fits on paper while leaving too little room to load stock or open doors comfortably. If the cooler will sit in a busy service aisle, a slightly smaller model can be easier to work around.
Match capacity to restocking rhythm
Choose capacity based on how many drinks you need ready between restocks, not on a rough can-count alone. Bottles, cans, packaging, shelf spacing, and mixed product sizes all change how much usable room you have. A larger cabinet can reduce restocking trips, but it also takes up more floor or counter space. For a small bar with frequent deliveries, a 7- to 7.5-cu-ft model may be more practical than keeping excess stock cold. Higher-volume venues may benefit from the 20.5-cu-ft class, especially if the cooler holds several drink types. Check shelf adjustability and internal layout details before assuming every cubic foot is equally useful.
Choose glass or solid doors for the service style
Glass doors let staff identify drinks without opening the cabinet, which can make selection faster during service and help show available stock. They also put the contents on display, so presentation and keeping shelves orderly matter more. Solid doors hide stock and suit buyers who prioritize a less visible storage area over customer-facing display. Do not choose glass solely for appearance: consider where the unit will face, how staff will access it, and whether visible inventory fits the room. Look for details such as double-pane glass or lighting when listed, but compare the full specifications rather than assuming similar-looking doors perform alike. The right choice depends on whether the cooler supports service, display, or back-of-house storage.
Decide whether a stainless-steel top is useful
A stainless-steel top can add a convenient surface to a bar station, especially where counter area is scarce. That surface may make a counter-height model more useful than a basic under-counter cabinet, but it should not be treated as a substitute for a worktop without checking the product’s intended use. Verify the top’s dimensions and any stated load or installation guidance. Also think through what will sit above the cooler: equipment, drink preparation, or nothing at all. A top adds value when it serves a defined task; otherwise, a simpler cabinet may fit the same space with less unused surface. Keep storage and staff movement separate from hot equipment unless the manufacturer permits that placement.
Check mobility, locks, lighting, and service access
Casters can help when staff need to move a cooler for cleaning or reorganize a bar, but they are useful only if the finished unit can roll through the available route. Confirm whether the wheels lock and whether the intended floor can support the loaded refrigerator. A lock can help restrict access in shared or unattended spaces, while LED lighting improves visibility in dim service areas. Neither feature replaces checking the unit’s fit, electrical needs, or maintenance instructions. Before buying, ask how the condenser and other service points can be reached for cleaning and repair. A model that is difficult to access may add work even if its listed features look convenient.
Treat indoor and outdoor placement as separate requirements
Only one product in this lineup is specifically described for indoor and outdoor use, but that label does not remove the need to check its placement rules. Outdoor conditions can involve heat, moisture, direct sun, and uneven flooring, all of which affect where a refrigerator can operate. Read the manufacturer’s stated operating environment and installation instructions before putting any cooler outside. A model intended for indoor bar use should not be assumed suitable for a patio or exposed area. Consider how far the unit is from power and whether staff can protect it from weather as directed. If outdoor use is central to the purchase, prioritize explicit approval for that setting over extra capacity or a more attractive door layout.
Frequently Asked Questions
Is a 20.5-cu-ft bar refrigerator too large for a small bar?
It may be, even if the storage sounds appealing. Compare its exterior dimensions with the installation area and leave room for door swing, ventilation, and staff movement. A smaller 7.3- to 7.5-cu-ft model from this lineup is more likely to suit a compact station with regular restocking. The larger models make more sense when you have both the footprint and a steady need for substantial cold storage. Measure before deciding by capacity alone.
Should I choose a two-door or three-door back bar cooler?
Door count should follow the cabinet’s width and how staff work around it, not serve as a shortcut for judging quality. Three-door options in this lineup include 12-cu-ft counter-height models and larger 20.5-cu-ft models, while two-door choices cover compact and mid-size needs. Multiple doors can divide access across sections, but they also require enough room for each door to open. A two-door unit may be easier to place beneath a shorter counter or in a tighter station. Check the dimensions and shelf arrangement for the exact model.
Are glass doors a good choice for a busy bar?
They can be helpful when staff need to identify drinks quickly or when customers should see the selection. Glass also makes organization visible, so it may suit a front-of-house station better than a cluttered storage area. Several models here list LED lighting, and the Upstreman model specifies double-pane Low-E glass. Solid doors, such as those on the 20.5-cu-ft BODEGA option, keep contents out of view instead. Choose based on whether visibility or concealed storage matters more in the cooler’s location.
Can I use a commercial bar refrigerator outdoors?
Do not assume that a commercial label means a refrigerator is suitable for outdoor conditions. The Antarctic Star model is specifically described as intended for indoor and outdoor use, while the other listings do not make the same claim in their supplied names. Check the manufacturer’s operating-temperature limits, weather exposure rules, and placement instructions before installing any unit outside. Direct sun, moisture, and ambient heat can affect operation. If outdoor placement is required, explicit approval for that environment should take priority over capacity or appearance.
What should I verify before ordering an under-counter bar cooler?
Confirm the cabinet’s height, width, and depth against the opening, then check required ventilation clearance and door swing. Verify the unit’s electrical requirements and whether its countertop or cabinet arrangement matches your installation. Look at shelf adjustability if you plan to store bottles as well as cans, since usable space depends on product shape. For models with casters, check how the wheels affect final height and whether they lock. These checks help prevent a cooler from fitting the opening but disrupting service or installation.
Conclusion
For most buyers who need a balance of capacity and commercial bar utility, I recommend the BODEGACOOLER 20.5-cu-ft stainless-steel back bar refrigerator as the best overall pick. My best value direction is the Upstreman 7.3-cu-ft two-door cooler for a smaller setup that benefits from lockable doors and Low-E glass; it is also my best pick for beginners who want a straightforward compact format. For a premium, high-capacity setup, compare the BODEGA 20.5-cu-ft three-glass-door model with the BODEGACOOLER, choosing based on whether visible stock or the BODEGACOOLER’s listed construction better suits your station. Buyers who need a countertop should focus on the 12-cu-ft stainless-top models, while those needing stated indoor/outdoor use should look at the Antarctic Star. Match the final choice to your measured space, service volume, and placement rather than selecting by capacity alone.
